Nepal’s traditional food called Dal(lentil) Vat Tarkari(vegetables). It is traditional food. It is quite healthy food. The lentil mixed different kind of beans and soybeans and the vegetable also mixed seasonal green vegetables. Now a day’s people opening Nepali restaurant, they are selling food with culture dance. It is indeed good business. The foreigner people like to test Nepali food. You can get in restaurant verity of curry, for example Chicken Dal Vat, Pork Dal Vat, Buff Dal Vat etc.
Even you can find Dal Vat, in trekking area. I had taken picture of Dal Vat from Annapurna Ghandrung Trekking. It is very hygienic and testy. The vegetable is organic. We had spent one night in Ghandruk Guest House one night.
